MY Pumpkin Cheesecake
Sunday, November 23rd, 2008Well, after much consideration (and with Heather’s help) I have decided on my pumpkin cheesecake for Thanksgiving. I was going back and forth between several recipes, and I finally pulled my favorite part of each recipe and created my own, personally crafted pumpkin cheesecake. See what you think : )
Crust:
1/4 lb. gingersnaps (about 20 small [...]